How to Grow Black-Eyed Peas

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Days to germination: 5 to 8 days
Days to harvest: 85 to 100 days
Light requirements: Light shading
Water requirements: When weather is dry
Soil: Sandy and well-draining soil
Container: Suitable


The little black spot on an otherwise white bean gives the black-eyed pea it’s name, though it is also commonly called a cowpea. The black and white variety is the most popular form of black-eyed pea but there are actually other types as well. Some have pink or purple “eyes”, and the crowder variety has black peas.

As with most other peas and beans, you can get both bush and vining types (also called determinate and indeterminate varieties). Big Boy is one popular bush type, and most crowder peas are also compact bush plants.

The black-eyed pea is better suited for dry hot climates than other legumes, and it’s a more common crop around the southern United States than in the north. In the south, it’s considered good luck to eat black-eyed peas on New Year’s Day. They are also an important food crop throughout Africa, which is where the plant originates from.

The peas are loaded with protein, fiber, iron, calcium and even some vitamin A. They’re never eaten uncooked, mainly because they are dried at harvest.

Starting from Seed

Most gardeners don’t start their seedlings indoors as they don’t transplant all that successfully. Just sow your seeds out into the garden after your last frost date.

Though your plants will love the heat, they don’t actually love the bright sun. Try to plant your black-eyed peas in a part of the garden that is somewhat protected from the high sun of the afternoon. If they are in full sun, just water more often.

To help your plants get a good start, you can use an inoculant designed to naturally help peas and beans fix their nitrogen. Try to get inoculant specific for black-eyed peas (also labeled as cowpea inoculant), rather than the inoculant used for other types of beans. It’s a powder that gets mixed into the soil when you plant your seeds.

Sow your pea seed in rows, about 4 inches apart. You can also plant more closely, and thin out the sprouts later on. Peas should be planted about an inch and a half under the soil and kept moist until they’ve germinated.

If you are growing indeterminate plants (the kind that vines), you will want t provide some support to keep the vines off the ground. It’s better if you install a trellis or poles at the same time you plant the seeds or you may damage the plants if you try to put something up later on.

Growing Instructions

As long as you are getting regular rainfall, you shouldn’t need to water your plants very often. When they are dry, give them regular waterings without soaking them each time. Frequent and light watering is better.

The black-eyed pea can create its own nitrogen under the soil, so be careful not to provide any high-nitrogen fertilizer during the growing season. If using manure, it must be well-aged for this same reason.


If you are going to grow black-eyed peas in a container, you should stick to bush varieties and your pots should be around 12-inches deep with very good drainage.

Soil in a container will dry out faster than outside garden soil, but you still want to make sure you are not over-watering your plants. Only water when the soil has dried to the touch.

A bush type of pea should be able to support itself, but you will need a trellis or stakes for any potted vines. To keep your supports from being too heavy for the pot, and tipping it over, you should secure them to the ground or a wall rather than just in the container itself.

Pests and Diseases

One of the most common problems with black-eyed peas are root-knot nematodes that attack the roots and can go undetected if you are not carefully watching your plants. When your plants stop growing and start to suffer for no apparent reason, dig one up and see if the roots have swellings or knots. There is no treatment, and you should dig up the effected plants immediately to prevent spreading. Plant your black-eyed peas elsewhere next year, or try nematode resistant varieties.

Bean mosaic virus can also strike your peas, but again there are resistant varieties that you can grow so that you don’t have to worry about it. If your plants aren’t resistant, make sure to keep the aphids away as they spread the disease.

Aside from plant diseases, many insects can wreak havoc on black-eyed pea leaves. Various leaf-eating insects need to be removed as soon as you find any, such as bean beetles, all kinds of caterpillars and grubs, grasshoppers and others. If you pick them off yourself, that is usually sufficient but larger insect populations may need pesticide sprays.

Harvest and Storage

You’ll be harvesting your black-eyed peas only once the pods and peas have thoroughly dried. Wet weather at maturity can (and will) keep your peas from drying and risk mold damage. If the weather is not suitable, pick all the pods and bring them indoors for their drying period. Left on the vine is best, so only do this if necessary.

Spread the pods out where they won’t be disturbed, in a warm area with good air movement. Whether dried inside or outdoors, they can be shelled out of their pods when the peas are hard enough that you can’t bite into them.

As long as the peas are completely dry, they will store for a long time without special conditions. Keep them in an air-tight container to keep out any insects or mice, and you will be able to keep using your peas for up to a year.

If you want a little harvest before your peas mature, the very young green pods are edible but they do get tough quickly. Pick a few very small ones for use in salad or a stir-fry.

95 Responses to “How to Grow Black-Eyed Peas”

  1. Backyard Gardener  Says:

    Although black-eyed peas are mostly cooked and eaten in their dry (mature) form, they are delicious fresh as well. Pick them when they are about 6 inches or so and slightly thicker than a matchstick. Remove ends and cut in half, boil until tender, add olive oil, lemon juice and some garlic (you can also add cubed fresh tomatoes). Excellent as a side dish, especially with meats. It can be eaten cold and is a favorite during the summer months (even as a complete meal) in Cyprus.

  2. kelcy  Says:

    i love black eyed peas… they are so good.

  3. brenda holley  Says:

    i love blackeye peas. they are my most favorite
    vegetable. by the way they are very delicious cooked fresh with ham hocks and cornbread yummy!

  4. PatnTex  Says:

    I disagree with the author on when to harvest B-E peas. If harvested before they begin to dry our, then shelled with a small amt of unshelled small ones included, then canned or frozen after cooking with seasonings and liquid, they will put dried peas to shame.

  5. Frank Sharpe  Says:

    I agree ,black-eye peas should be picked while still green, pods
    about the size of a large drinking straw, and shelled and either frozen or cooked immediately in salt water. Eaten this way you will never eat dried ones again.

  6. Nancy Morris  Says:

    do black-eyed peas continue to produce until the fall freeze? I like my peas green and fresh. I have picked as they mature. will they bloom again?

  7. Anton Wesley  Says:

    When I planted my peas, I was not aware of the need to provide nitrogen fixing bacteria inoculant. They are now about three weeks into their growing cycle. Can they be inoculated with these bacteria now? They look great, but I am not growing them for their foliage! :^)

  8. John Holland`  Says:

    When should a fall planting be done?

  9. Dallas Posey  Says:

    I had peas and cornbread with virtually every meal as a kid. They love hot weather so in the Deep South there is still plenty of time for a fall crop. Try California #5′s. Pick ‘em green with a good portion of immature ‘snaps’ but DON’T cook ‘em in water! Just turns ‘em red and makes ‘em tough. Put a little peanut oil in the bottom of your pot, add in your peas (make your snaps about 1.5 inches long) and bring the temp up very slow. They make their own water if not picked too dry. Don’t boil ‘em! The green color will darken a bit and the snaps will turn olive drab. The ‘shells’ will be sort of greenish grey. Add a lttle salt, serve with skillet cornbread and look out! You’ll never eat ‘em dry again. ‘Cept on New Years of course … but I don’t hold with that nonsense anyway!

  10. BLAS DIAZ  Says:

    in sourthen californis (San diego area), where I can buy deed of black eyed peas, I am interestin in about 150 lbs of seed.


  11. Norma  Says:

    As mentioned above, these (and other southern peas) are best eaten fresh, not dried. However, this year I’ve allowed the tail end of my small crop to dry out, just for the experience, and to see how they compare to commercially produced dried beans.

    @ John Holland: Just this past Sunday I planted a new bed of BEP’s for the fall and expect to begin harvest in early November. They’re already sprouting!

  12. destrum  Says:

    I planted them last year here in Pa. and got a couple of meals for my wife and I. Not enough to share. I make mine the way my family did, there from southern Ala. I pick them green when the peas are full size. I do have a problem with picking to early, I get to excited and just can’t wait. I thought I was crazy or something. Just could not wait. When my wife tasted them. I realized she must be crazy too. She is a Pa girl perogies and stuff. One of those only one way to do things. She is crazy for my BEP’s. I was not supprized at all. The way we always made them was with Okra. Some kind of pork fatty stuff, bacon, ham, salt pork, green peas with snaps and okra. Okra is used in lots of stuff as a thickener great in soups, gumbos and things like that. You have to experiment to see how much you like. My aunt Nobie made the best Black Eyed Peas and Okra In the world. Try it see if you like it. This year I’m filling my garden with them, we have a short growing season here in Pa.

  13. Tommy  Says:

    destrum – do you have a recipe for your BEP’s / snaps / okra?
    I am in Texas – plan to plant first BEP’s in early April – will plant a couple of rows every 2-3 weeks throughout the summer if I have the garden space.
    We cook them in a 6 qt pressure cooker. Put peas/snaps in pressure cooker until about 1/2 full or less, add enough water to cover them by about 1/2 inch. Cut bacon into 1 inch squares – add as much bacon as you like – we usually add one small package of bacon to a half full pressure cooker. Turn heat on high then decrease heat when rocker/vent weight starts to jiggle. Then cook slowley for about 1 hour. Let cool – follow instructions for your pressure cooker before opening.

  14. destum  Says:

    tommy I don’t have a recipe. I’m cooking from memory from when I was a kid. I haven’t been able to get enough peas for a mess. this year I’m planting a lot so maybe I will develop one. I just have been doing all I have at the time. I cook my bacon first, in the same pot and drain off most of grease. then put my peas in and cook for a while until the snaps change color then add okra at about ten peas for one slice of okra or two that’s a taste thing. I cook it pretty long until the peas and okra are done (soft). The pressure cooker sound like a great idea. I got to try that. I have tried dried and caned peas but there is no comparison to green ones. growing up I remember the women sitting on the porch shucking peas in the afternoon and chatting, great memories. Those time are long gone. I plant California Black eyes from burpee seed co. The plants grow like vines, so i’m going to put in stakes with something for them to climb on. Last year they grew all over the garden some vines were 10 feet long. I don’t know if there is a bush verity or not. Burpee only has one to pick from. The plants love the heat but not the sun. so be careful the sun will burn them. They grew until the frost killed them. good luck and have fun. Let me know what you learn, I’m always open to ideas.

  15. Tommy  Says:

    March 9th today. I have expanded my garden area a little and will now be able to plant two, 25 foot rows every 2 weeks for 5 different plantings. Will plant first two rows at the end of this month or early April, that might be a little early but I am ready to get some in the ground.
    I have onions, potatoes, and English peas growing now. Hope we don’t get another hard freeze!

  16. Kit  Says:

    I am considering planting some black-eyed peas. Can anyone tell me what an average yield would be? (i.e., 10 plants = 1-2 cups beans?).

  17. Tommy  Says:

    Kit, on the first planting last year, i planted 4 rows, Each row about 30 feet in length. Planted thick then thinned to about 4-5 plants per foot. Made 2-3 good pickings, then the plants tailed off and did not produce as we’ll. I am going to guess from each picking we got a couple of paper grocery sacks full. When shelled, each picking probably made 3-4 quarts of peas. If I had 4 plants per foot, total of 120 row feet, then 480 plants produced 3-4 quarts per picking. Hope that helps.

  18. Tommy  Says:

    April 3rd today, had a hard freeze march 25/26 that stung my potatoes and English peas but they will be OK. I had also planted a ‘few’ tomatoes. The freeze took them out, even though they were covered with plastic buckets. Replanted tomatoes last Saturday. Cool again today but not expected to freeze. Plan on planting the first couple of rows of black eye peas this weekend. Currently have Brussels sprouts, potatoes, onions, English peas, bush & pole green beans, and tomatoes in the garden. The ground might be a little cold for black eye peas, but the green beans came up OK. I will keep ya’ll posted on the progress of the black eyes.

  19. Tommy  Says:

    I forgot to say, I am in zone 7 b

  20. Tommy  Says:

    Planted 4 rows of black eye peas today, each row 20 feet in length. Small Mesquite trees are starting to come out so I think we are past freezing weather. I will keep y’all posted.

  21. Tommy  Says:

    I was wrong, we have had two more cold snaps after I planted the peas. What is up looks horrible. Plan to till them up this weekend and replant.

  22. Tommy  Says:

    Tilled up and replanted today. I will let u know how they do.

  23. Tommy  Says:

    I cannot believe it – we had another cold front come through. They are forcasting possible light freeze tonight, and maybe tomorrow night! Go figure! The mesquite trees, even the big ones, are out. BEP I planted on April 27th are just starting to peek out. I told them yesterday afternoon, “You better stay in the ground a couple more days!” (:>)I will keep you posted.

  24. Tommy  Says:

    BSP’s are struggling to say the least – I have up about 1/2 stand – replanted blank areas in the rows. I am having a hard time getting them up. It is certainly warm enough – I got the okra up just fine.

  25. Dolores  Says:

    Mine are coming up fine but have a leaf curl (somewhat like peach curl) going on. Is this normal?

  26. Tommy  Says:

    Delores – if they are just ‘peeking’ out, it is normal for the first leaves to be curled – give them a few days. If it is older leaves that are curled, then I am not sure what it is.
    I planted 5 more 25′ rows May 11 – they are starting to come up good now – I think the ground is finally getting warm enough.

  27. chris  Says:

    I am helping my uncle and grandfather with the gardens this year and I was thinking of trying BEPs. Is the nitrogen fixing bacteria inoculant completely necessary? Both gardens are pretty much full afternoon sun, should I just forget about trying BEP’s? I live in western Maryland. Thanks in advance for any help

  28. Tommy  Says:

    Chris, I don’t think so – I have never used an inoculant. Just plant them – make sure the ground is warm enough. That was my problem this year, I planted too early, but my BEP’s are really starting to grow now.

  29. Tommy  Says:

    Picked first BEP on June 30 on rows planted April 27th. Not very many yet but they are about to load up.

  30. Tommy  Says:

    Starting to get a few pods on the BEP’s I planted on May 11th. Those I planted on April 27th are really starting to load. I planted 4 more rows a couple of weeks ago. Will plant 4 more rows this weekend if I get the time.

  31. Tommy  Says:

    Got a very good picking yesterday, mostly from rows planted April 27, with a few pods from rows planted on may 11. Planted 8 more rows yesterday and today.

  32. Tommy  Says:

    Getting a GOOD rain today. 1 1/2 inch so far. Perfect for the BEP’s I planted this weekend

  33. Arlene  Says:

    where do you first see the blooms. my plants were started late and are just now starting to vine. I do not see any sign of bloom.

  34. Tommy  Says:

    Ended up with 4 inches of rain over 4 days! WOW-BEP’s are really starting to bloom!

  35. Tommy  Says:

    Got another 1 and 1/2 inch rain yesterday. Picking off rows planted April 27 and May 11, a few from rows planted in mid June. Getting about grocery paper sack full every couple of days. What we are not eating immediately, we are freezing. So far Kim (my wife) has put 11 containers in the freezer. Hope to have 30 by the end of the season. Each container has enought for about two meals.
    Planted five more rows at the end of July. Getting too late to plant any more without freeze getting them before they have time to produce.

  36. monique  Says:

    This will be the first time I have ever tried to cook BEP fresh and not dried as I just harvested so how would I do this and for how long? Just shuck em and cook em? I will take any suggestions please!!!

  37. Tommy  Says:

    Monique, see my post above on January 25. Follow those directions except use 1/2 of the small package of bacon. Yes, just shell the peas. Use the small pods to make snaps. Instead of shelling the small pods where the peas are too small to really shell, just break (snap) them into 2 inch pieces.
    Let me know how it turns out.

  38. Tommy  Says:

    Monique, look at my post on January 25 for our recipe to cook fresh BEP’S. use 1/2 package of bacon instead of a full package. Let me know how they turn out.
    Yes, just shell the peas out of the pods. For pods that are too small to shell, just break (snap) them into pieces about 2 inches long.

  39. Tommy  Says:

    Really starting to harvest peas now. The rows I planted on April 27th have about had it. Later planted rows are loading up. Picked two paper grocery sacks full over the past two days.
    Rows I planted in June are just now starting to bloom and produce a few pods. Rows I planted in July are coming along fine.
    Here is what I have learned this year: plant them thick and then thin to about 4 to 5 plants per foot. Keep them watered but really water them when they start producing. I have a good water supply so I try to water them every other day. I have them planted in diked rows so I just flood the row.

  40. Tommy  Says:

    Still picking peas. I have also learned that peas planted later produce longer. Those planted earlier produce very well but dry down quicker. I think the rows I planted in late July will produce till frost. We have about 30 containers put up, and that’s with me giving away peas to several friends. I think by frost we will be able to put up maybe 40 containers. Be eating BEP’S all winter an spring. (:<)

  41. Merle  Says:

    I enjoyed reading the contributions. I live in the Caribbean. Recently I threw out some BEP seeds in the garden to see what would happen. The only problem I noted was bachacs /large ants harvesting the leaves however they did not decimate the plants and I did not disturb them. Thus with little to no attention I now have BEP bushes with pods. I wanted to know how when to harvest and how to prepare the green BEP and this blog certainly proved helpful. As I sit right now typing, the lovely aroma of cooked BEP,a combination of shelled and snaps, is tantalising my nostrils. I will enjoy this first taste of fresh BEP with thanks to you.

  42. Tommy  Says:

    Merle, Caribbean – WOW, that would be neat. It is too cold here now for BEP’s. We had our first freeze about two weeks ago. I have already mowed down the vines and will start tilling the ground before long getting ready for next years growing season.

  43. Tommy  Says:

    We have had a cold dry winter. I have cut back on the garden this year and only have onions planted so far. I do plan on planting some carrots later this week. As far as black eye peas, I am going to wait until at least May to plant the first few rows. We are still eating BSP’s we cooked and froze last year. They are good, but not as good as fresh.

  44. Tommy  Says:

    Well it has been about a year since my last post. I did end up planting a few rows of BEP’s last year. Had enought to eat fresh and freeze a few. We had had a wet winter. Still not enough water in my tank (pond) to plant a big garden but maybe we will get some big spring rains. I pump water out of the tank to water my yard and garden. The tank is 120 yards from my house. When I had it dug a few years back, it was 21 feet deep. Last time it was full was April 2010. Got too low to pump water from in August 2012. Since then, it has caught just enough to keep me going if I conserve

  45. Tommy  Says:

    Planter onions back in early February. Been too wet to get back in garden. Will plant carrots and potatoes when it drys up. Between rain and snow, I got 1.4 inches yesterday. Will plant BEP’S in late April. I will keep you posted on all garden activities this year.

  46. Tommy  Says:

    Planted potatoes (golden Yukon and red norlands) this week. I have planted russets the two previous years but without any luck. Yukons and reds produced very well previous two years. Planted carrots the week before. That’s it for planting until danger of frost passes. I am in zone 7 b. I maybe the only one that regularly posts on this blog but that is OK. I LIKE to vegetable garden.

  47. Tommy  Says:

    Maybe someone else that likes to vegetable garden will post and we can share experiences. I have been gardening since I “had” to as a kid. I guess that experience has stayed with me. I am now slightly ‘north’ of 60 years old and absolutely love it. I grow way more than we can eat, so I give the rest away. I really need a big rain to catch some water in my tank to have a big garden this year. Otherwise I will just plant enough garden as I have the water available to maintain.

  48. Tommy  Says:

    Potatoes are coming up – carrots are just starting to peak up. Plan to plant tomatoes this afternoon.

  49. fatma richards  Says:

    In Cyprus, I grow up eating black eye peas in dried and green forms. Now, in the UK, I am trying so hard to grow some unsuccesfully. So far I have managed to get the seeds germinate in pots indoor, but the tiny leaves were very light yellow/light green in color and soon died.I heard that the conditions in the UK aren’t ideal for the growth of black eye peas but I am determind to get some success. I would apreciate any tips. (By the way,the same applies to okra,ladies fingers as well)

  50. Tricia  Says:

    Hey there Tommy, my first time starting BEP’s today! I am utilizing space here in California in a community garden and I have space that I am utilizing as a square foot garden space and also I have an aeroponic tower garden to utilize. I will be trying out some BEP’s in both (starting them at the same time to see how they do against each other.

    Additionally, I’ve started some Wild Galapagos tomatoes, Carrots and a few lettuce varieties, eggplant, cucumber, celery and of course herbs indoors and outside. Love the weather – started some of my plants as far back as early December and they’ve done great. Once the carrots come up (I did try one today but it was still a bit early), I plan to put in melons.

    This is really one of my first experiences in gardening but I have really enjoyed learning so much. I’ve also started indoor vermicomposting but it’s fascinating to see and hear that some of my plants may not enjoy the compost as much as I have enjoyed the experiment here.

    I’ll stop by soon and share more and do a rain dance for ya Tommy! :) I’m sure you’re getting way more than we’ll be getting any time soon!

  51. Ty  Says:

    Planting my first crop of BEP in a few days. The ground is wet, so I can’t do it now, but I am already excited. My son started two plants indoors in a container. Interested in seeing how this will go.

  52. Topmmy  Says:

    Ty, good luck with the BEP’s, I bet they turn out fine. My son, now 24 loved to help in the garden when he was young – during teenage years, he hated it – now out on his own, he plants a garden! I think the early start gardening helps develop a life long love.
    I have not planted any BEP’s yet – like you it has been too wet – hope to plant the first rows this weekend. I have had some rain and my tank (pond) has caught about 6 feet of water. Will be enough to get me through the summer, even if I plant a large garden this year.

  53. Tommy  Says:

    Ty – it is also too wet here but I hope to plant the first rows this weekend. I hope your son’s experiment with containers works well. My son helped in the garden when he was young – hated it as a teenager – now out on his own with his on little garden. (:>)

  54. Tommy  Says:

    General garden update – very good rain over the past 2 weeks – over 4 inches. My tank (pond) that I pump water from to water the garden lacks about 2 feet being full – I can plant a big garden this year. Right now I have onions, potatoes, tomatoes, carrots, okra, squash, and zucchini. Will plant sweet potatoes, cantaloupe, and the first rows of BEP’s this weekend.

  55. Tommy  Says:

    For BEP’s, I have found it best to plant a couple of rows every 2 or 3 weeks as the summer progress’s. BEP’s will make very well for about 3 good picking’s, then slow down. By planting rows every 2 or 3 weeks, you can produce BEP’s all year without being overloaded by planting them all at the same time. I plant, tend, and pick – my wife shells, cooks, and freezes. Don’t want to overload her with too many at the same time!

  56. Sarah  Says:

    I am getting ready to plant my first little crop (backyard garden) of black-eyed peas and I don’t know if I put one (1) pea(s) or two (2) per hole. I am in South Florida and any help would be greatly appreciated.

  57. Sarah  Says:

    Ops, I forgot to click on subscribe to comments.

  58. Sara  Says:

    I am in zone 7b and will be starting BEP for the first time this year. My hubby does not like dried beans, hoping he will enjoy fresh ones more. How sturdy of a trellis do I need for the BEPs? Could I plant them with corn and allow the stalks to act as a natural trellis?

  59. Tommy  Says:

    Planted 10 rows of BEP’s on May 4th and 5th. They were ‘peaking’ up on May 10th. I have been asked where I get the BEP seed. Don’t laugh – I just by dried BEP’s at the grocery store. I plant them pretty thick, 8-10 seeds per foot, then thin them back to about 3 to 4 plants per foot.

  60. Ann  Says:

    Hi, enjoyed your posts. It’s too wet to plant right now, waiting until I can get into the field. Do you use supports for your BEP’s?

  61. Tommy  Says:

    Sara, I agree with your hubby, dried BEP’s are just bad. I bet he will like fresh ones. My wife did not like BEP’s until we started growing them. They are best when first cooked, but you can freeze them also to enjoy after the growing season. I will re-post my wife’s recipe next.
    Several years ago I put up post and string for a trellis. It was a waste of time and effort. I just let them grow by themselves. The plants support each other. You will have a few long vines, but not enough to justify the trouble of a trellis.

  62. Tommy  Says:

    Kim’s (my wife’s) BEP’s recipe.
    Put peas and snaps in a pressure cooker. Kim uses a 6 qt pressure cooker. Fill cooker about 1/2 full with peas and snaps. Add enough water to cover them by at least one inch. Add 1/2 package of bacon cut into one inch squares. Sounds strange but she does not add any seasoning, just the bacon. Cook on high temp until pressure cooker rocker / vent weight starts to jingle. Turn heat down to medium, cook for 30 minutes. Follow pressure cooker instructions for cooling down before opening cooker. Enjoy!

  63. Tommy  Says:

    Ann, it is too wet here also, but after years of drought, I am not complaining. I do not use supports for the BEP’s. I plant two rows pretty close to each other, about one foot apart. The plants tend to support each other.

  64. Tommy  Says:

    General garden update – planted so far, onions, carrots, potatoes, tomatoes, okra, squash, zucchini, cantaloupe, cucumbers, hot peppers, bell peppers, and of course black eye peas. My tank (pond) is FULL!
    So far I have harvested onions, a few tomatoes, and just last night, our first red norland potatoes! I will plant more black eyes and squash after it dries up some.

  65. Tommy  Says:

    BEP’s planted on May 4th and 5th are up. Four of the ten rows are weak, poor stand. I think they held too much water during the rains. Cantaloupe is also struggling. Everything else is in pretty good shape.
    Really starting to harvest Red Norland potatoes. I dig a few every other day. Tomatoes are loading, have picked a few. I took off work for the next two days so I hope to get caught up in the garden with weeding and plant a few more rows of peas.

  66. Keith  Says:

    I am in Dallas area. My red potatoes are ready for harvest, thinking to plant BEP in there space. Have gotten 4 tomatoes, earliest ever. But it has been so wet and cool the plants are not doing so great, and not producing new small ones. Am interested to see how well BEP will do for me, never tried them. Have a quite small garden so never had room for them.

  67. Tommy  Says:

    WEEDS!!!, Wow – with all the rain, I have more weeds in the garden than I have ever had. Starting to dry out some now. Picked the first squash of the season yesterday. I do squash like I do BEP’s, plant a couple of rows every 2 or 3 weeks. Planted 2 more rows of squash yesterday. Plan to plant 4 more rows of peas this afternoon.
    Of the 10 rows of peas I planted on May 4th and 5th, 6 of them are up good, will probably till up 4 rows and replant. Those 4 rows just held to much water. There are a few plants up, but not enough to fight the weeds. It will be easier to jus replant them.

  68. Tommy  Says:

    It has been a while since my last post. It was nice to see post from fatma Richards in the UK and Tricia in California back in early May. Good luck with BEP’s to both of y’all.
    Tricia – I hope y’all get some rain, I know y’all need it. We finally got a really wet spring / early summer. My tank is full and the lake that supplies my community we from 9% full to 93% full! SWEET!

  69. Tommy  Says:

    Keith, Congrats on red potatoes and tomatoes. I bet BEP’s following your red potatoes will do fine. There is at least another month of planting time for BEP’s in our garden zone.

  70. Tommy  Says:

    I have been picking from BEP rows planted May 4th and 5th. Have picked three times so far. Plants are still producing. NOTE: If you are in zone 7 or warmer, if you want a fall BEP crop, better get them planted this week! I planted 9 rows yesterday and hope to plant 5 or 6 more rows by the end of the week. I will also plant 2 rows of squash.

  71. Tommy  Says:

    Garden tip of the day: Bending over to place garden seed can be tough on your back. Here is a simple solution. Get a piece of 1 inch PVC pipe cut about mid chest height. Use super glue to glue a funnel into the PVC pipe. Now just set the pipe bottom end where you want to plant the seed, and drop the seed into the funnel. Works perfect!

  72. marcy  Says:

    Am enjoying hearing about the different harvest stages y’all have done, all the way from immature pods to full fledged dry ones for dry peas. I got on here to see if anyone has this problem. I only planted about 5-6 seeds, and didn’t really know what to expect as I really planted them to shade the ground where the cucumber stalks needed it; kinda’ like a living mulch. Anyway, the plants are very healthy and producing well, considering I didn’t plant enough to get enough at one time. Anyway, the problem. Most of the pea pods are empty, except for one or two peas inside. Pod are 4-6 inches long and drying, yet fairly empty. BTW, these are pink-eyed, purple hulls. Thanks for any input or ideas. Tommy, I will use your idea about the PVC pipe AND will try to find a place to plant a few for fall. I’m in central Texas, zone 8.

  73. Warreen Palmer  Says:

    Buying the black eyes from the local grocery store in Orlando, in the dried pea and bean department, works very well. Legumes are economical and germinate well.

  74. George Lemikis  Says:

    New to this blog. Tommy, thanks for your frequent posts. I am south of Los Angeles, the BEPs I planted in May next to my tomatoes have climbed the 7 feet tall tomato cages and are producing now , better than ever. The tomatoes have died by now. I planted more BEPs in the last 2 days, curious to see if they will succeed, so late. I got my seeds years ago at a grocery store in Cyprus. If you want I can send you some seeds to try to see if they are tastier than yours. When you say you planted squash I hope you don,t mean zuccini! The zuccini have only a small fraction of the nutrients of squash, I will try your wife,s recipe tomorrow.

  75. austin  Says:

    how tall do black eyed peas get?

  76. Tommy  Says:

    I am having trouble posting, this is just a test post.

  77. Tommy  Says:

    First I am sorry I did not post much after August last year. I had problems all year with grasshoppers. They ate everything. I pride myself in having an organic garden even though I do use some commercial fertilizer. Grasshopper got so bad, I could not believe it. I could walk in the garden and they here just jumping everywhere. I got so mad, I started picking whatever was ready, then I would spray the entire garden with liquid 7. I think it just made the grasshoppers mad, but I felt better! ????

  78. Tommy  Says:

    I must tell everyone I live in Texas out in the country in a misquite tree pasture. We love it here but that means when there is a rash of grasshoppers in the pasture, they move towards my garden. I think the cool wet spring was perfect weather conditions for grasshoppers.
    Anyway, I have recovered and I am looking forward to the new garden season. I also must say, I am retiring from work at the end of this month. Three more workdays! After 35 years, I think I am ready. With a full tank (pond) of water to pump from and plenty of time to garden, look out, I might post everyday!

  79. Tommy  Says:

    Now for the first update of the new garden year, I will start planting onions this weekend. I planted some garlic a few weeks ago and it is starting to come up. I am going to try to mow a “buffer zone” around the garden. The yard / house is buffer on the east side of the garden. I will have to pick up branches and dig up cactus on the north and south sides then mow around and between trees. The west side of the garden area is pretty bare ground anyway. First grasshopper I see, I am getting out my shotgun! Ya’ll have a GREAT garden year.

  80. Tommy  Says:

    Well, it is official, last Friday was my last day at work. Fellow employees gave me a little retirement party. It was nice. Today is my 4th workday of retirement. I think I am going to enjoy this!!!

  81. Tommy  Says:

    Finished planting onion sets Tuesday. I planted a total of 40 bunches, mostly 1015 sweet yellows. I separate the onions and cull the small onions before I start planting. If the onion is smaller than a coffee stir straw, I cull it. I have found if you plant the real small onions, they will make but by the time you clean them to eat, they are just pearl to quarter size. Lots of trouble for not much onion. Conversely, the large onion sets are most likely to bolt (go to seed) but I still plant then and harvest as soon as I see any sign of bolting. They still make good salad munching onions.

  82. Tommy  Says:

    Next up will be spinich, I will plant a couple of small rows in about a week, followed by potatoes at the end of the month.

  83. Tommy  Says:

    George, I hope you liked my wife’s BEP recipe. Yes, I plant mostly yellow straight neck squash. While I do usually plant a single short row of zucchini, it is not my favorite. I sometimes boil some yellow squash, zucchini, and onions. Salt and pepper to taste, makes a nice side dish.

  84. Tommy  Says:

    Marcy, I am sorry, I cannot help with your question because I have never planted pink-eye purple hull BEP’s. Maybe someone else can help.
    Did you try the PVC pipe and funnel suggestion?

  85. Tommy  Says:

    Enough for today, I had better get in my afternoon nap????, I know this is a gardening blog but I must say, go Denver Broncos in the super bowl. Absolutely nothing against Carolina Panthers, I just want to see Payton Manning go out with a win. This will be his last shot, Cam Newton will have several more opportunities before his career is over.

  86. Tommy  Says:

    Well Brancos won but if I were a betting man, I would go ahead and bet on the Panthers to win it next year. Don’t hold it against me but I am a huge Dallas Cowboys fan, but until Jerry Jones goes to the Super Bowl in the sky, the Cowboys will continue to disappoint their fans!
    Garden update, not much to say. I am going to plant some spinich, maybe this afternoon. I am also working up several spots in the garden to plant potatoes later in the month.

  87. Tommy  Says:

    Austin, sorry I just saw your question. BEP’s will get about 2 foot tall. They will also put out runners that will grow longer. Some people put up trellis or something else for support. Even though I have done that before (post with string), I find it to be WAY to much trouble. In one bed, I often plant two rows of BEP’s back to back, say about a foot spacing between the rows. The plants tend to support each other. Works fine!

  88. Tommy  Says:

    General garden update: planted spinich on Feb 10th. I soaked seeds overnight then planted. Got up a good stand of plants and will need to thin. I put chicken wire around Rows to keep the rabbits out.
    Yesterday I finished planting potatoes. Put out about 60-70 red norland said and 100-110 golden Yukons. I know that sounds like a lot, but believe me, fresh potatoes are one of our favorites. Plus, you do not have to harvest them all at the same time, just dig a few plants as needed. I find the Reds make first, then the Yukons. Next post will be how to plant.

  89. Tommy  Says:

    First couple of years I planted potatoes, I was disappointed in the yield and having to dig!!! Instructions will tell you to plant them 4 to 6 inches deep, then hill (add more dirt) as they grow. Here is what I do to grow “no dig” potatoes. I like small seed potatoes, small enought that I do not cut them in pieces, I plant the whole seed potatoe. (This is not an advertisement, but I really like the seed potatoes from Lowes. They generally come 10 to a package. Most are small and you can plant the entire seed potatoe. A few will require cutting into pieces.) if you cut seed potatoes into pieces, cut them several days in advance of planting to give the cut time to ‘scab’ over.

  90. Tommy  Says:

    Now, here is how I plant potatoes. I usually plant them in a block, not rows. I put up a small mound of dirt on each side of the block to hold water. I dig VERY SHALLOW holes, just deep enough to cover the seed potato. The holes are dug about a foot to 18 inches apart in any direction. Put one seed potato in each hole and cover with dirt. When you are finished, they may only be covered by an inch of soil. Water enought to wet the ground and then water every few days. Do not let the soil dry out but at the same time, do not flood it.

  91. Tommy  Says:

    As the potatoes start to grow, cover them with straw. I use wheat hay bales for straw. (I know, I live in the country and have access to wheat straw hay, but even if you live in the city, you can buy straw.) Believe me, it is worth the expense, plus next year, look at how much humus/mulch you have added to your garden from the decayed straw. As the potatoes grow, keep adding more straw, cover the plants at least 1/2 way. They will keep growing, and the straw holds mosture. When the potato plants start to bloom, keep them watered, a little every day or every other day.

  92. Tommy  Says:

    When the potato plants are blooming, they are producing, keep them wet and make sure potatoes are not protruding from under the straw. The plants will start to die, then it is harvest time. (I usually start digging a few potatoes before the plants completely dies down.) To harvest, simply pull back the straw, the potatoes will be laying on top of the ground, no digging required!!! Yes, there may be a few you have to dig under with a hand held scope, but they are easy.

  93. Tommy  Says:

    Want to really know why it is worth the trouble and expense (buying straw) to plant potatoes, just wait until you eat a “fresh” potato, then you will know. My wife, who does not set foot in the garden, loves fresh potatoes. It is always nice to keep the wife happy!!!!!

  94. Tommy  Says:

    Final post for a few weeks, as of today I have garlic, onions, spinish, and potatoes planted. Next up will be post about plantings after last freeze date, including black eyed peas. One of my buddies who does not garden said, “if God intended him to garden, we would not have grocery stores”. To which I replied,” there were no grocery stores in the Garden of Eden!” Happy 2016 gardening!!!

  95. Tommy  Says:

    Sorry, one more post. I just reviewed previous post. I must clarify on post numbered 91, you will need to add straw multiple times, not just once as the post might imply. I usually add straw covering the plants 1/2 up at least 3-4 times during the growing period. It is critical to keep forming potatoes from being exposed to sunlight. When planted so shallow, the potatoes have a tendency to grow out of the straw. Keep them covered!

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